Sambal Badjak Extra Heet

by Koningsvogel 200g in Chili pastes Barcode 8718719365762
Average nutritional quality

Sambal Badjak Extra Heet by Koningsvogel provides 206 kcal per 100 g, with 30.5 g of sugars and 3.9 g of protein. Its Nutri-Score is C. It is listed in the Chili pastes category and comes in a 200g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.2 g · Low
Sugars
30.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV*
Calories 206 kcal 206 kcal
Total fat 1.8 g 1.8 g 2%
Saturated fat 0.2 g 0.2 g 1%
Carbohydrates 41.8 g 41.8 g 15%
Total sugars 30.5 g 30.5 g
Added sugars 0 g 0 g 0%
Protein 3.9 g 3.9 g 8%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Ingredients: ground red chillies 45%, ground onions (SULPHITE), sugar, soft brown sugar, sunflower oil, flavour, garlic powder, preservative E202, E211, E260

Allergens
Sulphur dioxide and sulphites

Additives 2

High overexposure risk
E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Serving size
100 g
Labels & certifications
With Sunflower oil
Sold in
France
Barcode
8718719365762

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sambal Badjak Extra Heet?

Sambal Badjak Extra Heet contains 206 kcal per 100 g and about 206 kcal per serving (100 g).

How much sugar is in Sambal Badjak Extra Heet?

Sambal Badjak Extra Heet has 30.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sambal Badjak Extra Heet healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sambal Badjak Extra Heet contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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