Salted Toffee Bark
Salted Toffee Bark by Jo’s Candies provides 571 kcal per 100 g, with 64.3 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 571 kcal | 160 kcal | |
| Total fat | 28.6 g | 8 g | 10% |
| Saturated fat | 14.3 g | 4 g | 20% |
| Carbohydrates | 71.4 g | 20 g | 7% |
| Total sugars | 64.3 g | 18 g | |
| Dietary fiber | 3.6 g | 1 g | 4% |
| Protein | 7.1 g | 2 g | 4% |
| Salt | 0.7 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Ingredients
Toffee (sugar, almonds, butter, corn syrup, molasses, salt and baking soda), milk chocolate (sugar, cocoa butter, milk, unsweetened chocolate, soya lecithin, pure vanilla) or dark chocolate (cacao beans, pure cane sugar, cocoa butter, soya lecithin, vanil
- Allergens
- MilkNutsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0755350101432
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salted Toffee Bark?
Salted Toffee Bark contains 571 kcal per 100 g and about 160 kcal per serving (1 onz (28 g)).
How much sugar is in Salted Toffee Bark?
Salted Toffee Bark has 64.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Salted Toffee Bark healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salted Toffee Bark vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salted Toffee Bark contain?
According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.