Salted caramel mug cake

by Baileys Barcode 5038635084213
Not enough data to compute
Ultra-processed food

Salted caramel mug cake by Baileys provides 307 kcal per 100 g, with 41 g of sugars and 4.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0 g · Low
Sugars
41 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 307 kcal
Total fat 0.7 g
Saturated fat 0 g
Carbohydrates 71 g
Total sugars 41 g
Added sugars 20.5 g
Protein 4.7 g
Salt 0.3 g

Ingredients

WHEAT Flour, Sugar, Raising Agent (E450i, E500ii, E575, E341), Starches), Flavouring. For allergens see ingredients in BOLD. May contain traces of soy, mustard, celery, peanuts and sesame due to the manufacturing environment.

Palm oil free
Allergens
Gluten
May contain traces
CeleryMustardPeanutsSoybeans

Additives 6

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5038635084213

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salted caramel mug cake?

Salted caramel mug cake contains 307 kcal per 100 g.

How much sugar is in Salted caramel mug cake?

Salted caramel mug cake has 41 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Salted caramel mug cake healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Salted caramel mug cake contain?

According to the label data it contains: Gluten. It may also contain traces of celery, mustard, peanuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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