Salted Caramel

by Huel 49 g in Meal replacements Barcode 5060495113918
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Salted Caramel by Huel provides 408 kcal per 100 g, with 16 g of sugars and 24 g of protein. That is 83% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Meal replacements category and comes in a 49 g pack.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
5 g · Moderate
Sugars
16 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 49g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 408 kcal 200 kcal 277 +47%
Total fat 16 g 7.8 g 10% 9.2 +74%
Saturated fat 5 g 2.5 g 13% 2.2 +129%
Carbohydrates 37 g 18.1 g 7% 26.2 +41%
Total sugars 16 g 7.8 g 8.7 +83%
Added sugars 24.3 g 11.9 g 24% 6 +305%
Dietary fiber 9.4 g 4.6 g 16% 6 +57%
Protein 24 g 11.8 g 24% 20.3 +18%
Salt 0.8 g 0.4 g 0.8 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 366 Meal replacements products on Foodmetria.

Compared with other meal replacements

Calories higher 20%
Sugars higher 19%
Salt higher 36%
Saturated fat higher 10%
Protein top 41%
Fiber top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pea Protein, Brown Rice Syrup, Soluble Gluco Fibre, Concentrated Grape Juice, Rice Sarch. Brown Rice Protein, Gluten-Free Rolled Oats, Dark Chocolate Chips (Cocoa Mass, Coconut Sugar. Cocoa Butter), Gluten-Free Oat Flour, Sunflower Oil, Flaxseed Powder, Emulsifier: Sunflower lecithin. Rice Bran, Cocoa Powder, Micronutrient Blend (Potassium Chloride, Calcium Carbonate, Maltodextrin, Vitamin C (as L-Ascorbic Acid), Magnesium Oxide, Niacin (as Niacinamide), Vitamin E las D-Alpha Tocopheryl Acetate), Pantothenic Acid (as Calcium D-Pantothenate), Zinc Oxide, Riboflavin, Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B1 (as Thiamin Mononitrate), Potassium Jodide, Vitamin K2 (as Menaquinone-7), Folate (as L-Methylfolate Calcium), Vitamin A (as Retinyl Acetate), Vitamin D2 (as Ergocalciferol), Vitamin B12 (as Cyanocobalamin)), Medium-Chain Triglyceride Oil (from Coconut), Tapioca Starch, Sea Salt, Natural Flavouring. Allergens: For allergens please see ingredients in Bold. May contain: Peanuts, Tree Nuts and Mustard

Palm oil freeVeganVegetarian
May contain traces
MustardNutsPeanuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
49 g
Serving size
49g
Labels & certifications
No glutenVegetarianVegan
Sold in
Ireland, Netherlands
Barcode
5060495113918

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salted Caramel?

Salted Caramel contains 408 kcal per 100 g and about 200 kcal per serving (49g).

How much sugar is in Salted Caramel?

Salted Caramel has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Salted Caramel healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salted Caramel vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Salted Caramel contain?

No allergens are listed in the label data. It may also contain traces of mustard, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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