Nutrition report ready
Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie
Nutri-Score E NOVA 4
View detailsSalted Brownie Cookie Dough Truffle Dessert, Salted Brownie
Brownie Cookie Dough Mix
Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie by Tylina provides 423 kcal per 100 g, with 53.8 g of sugars and 3.9 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category and comes in a 16.5 oz/468 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/3 Tbsp mix, 1/2 Tbsp melted wafers, 1/8 tsp salt (26 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 423 kcal | 110 kcal | 510 −17% | |
| Total fat | 13.5 g | 3.5 g | 4% | 31.6 −57% |
| Saturated fat | 11.5 g | 3 g | 15% | 19.4 −41% |
| Carbohydrates | 73.1 g | 19 g | 7% | 56.5 +29% |
| Total sugars | 53.8 g | 14 g | 46.4 +16% | |
| Added sugarsUSDA | 50 g | 13 g | 26% | 36.9 +35% |
| Dietary fiber | 3.8 g | 1 g | 4% | 4.5 −15% |
| Protein | 3.9 g | 1 g | 2% | 6.5 −41% |
| Salt | 3.6 g | 0.9 g | 0.3 +1099% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7367 Chocolate candies products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, Heat Treated Wheat Flour (Milled Wheat, Malted Barley Flour), Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [An Emulsifier] And Vanilla), Cocoa Processed With Alkali, Natural Vanilla Flavor, Salt, Non-Aluminum Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch And Monocalcium Phosphate). Melting Wafers: Sugar, Vegetable Oil (Palm Kernel Oil And Hydrogenated Palm Kernel Oil), Cocoa Powder, Nonfat Dry Milk Solids, Whole Milk Solids, Whey Powder, Soy Lecithin (An Emulsifier), Salt, And Artificial Flavor. Pink Himalayan Salt: Salt
- Allergens
- GlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 16.5 oz/468 g
- Serving size
- 1 1/3 Tbsp mix, 1/2 Tbsp melted wafers, 1/8 tsp salt (26 g)
- Sold in
- United States
- Barcode
- 0816350021707
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie?
Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie contains 423 kcal per 100 g and about 110 kcal per serving (1 1/3 Tbsp mix, 1/2 Tbsp melted wafers, 1/8 tsp salt (26 g)).
How much sugar is in Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie?
Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie has 53.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salted Brownie Cookie Dough Truffle Dessert, Salted Brownie contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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