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Salt & Vinegar
Salt & Vinegar by Taffel provides 505 kcal per 100 g, with 2 g of sugars and 5.7 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 505 kcal | 152 kcal | |
| Total fat | 31 g | 9.3 g | 12% |
| Saturated fat | 2.5 g | 0.8 g | 4% |
| Carbohydrates | 47 g | 14.1 g | 5% |
| Total sugars | 2 g | 0.6 g | |
| Added sugars | 1 g | 0.3 g | 1% |
| Dietary fiber | 5.3 g | 1.6 g | 6% |
| Protein | 5.7 g | 1.7 g | 3% |
| Salt | 1.7 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Kartofler, solsikke - og rapsolie, krydderiblanding (naturlig aroma, rismel, sukker, havsalt, salt, gærekstrakt, syre (citronsyre), eddikepulver, æbleeddikepulver)
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 30 g
- Sold in
- Denmark
- Barcode
- 7310532101902
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salt & Vinegar?
Salt & Vinegar contains 505 kcal per 100 g and about 152 kcal per serving (30 g).
How much sugar is in Salt & Vinegar?
Salt & Vinegar has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salt & Vinegar healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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