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Salsafran
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Salsafran by vda de arturo gomez tejedor is listed in the Epice category. It is classified as NOVA 4 (ultra-processed food). It comes in a 9 g pack.
Ingredients
Farine de maïs, sel, e102, e129 (14%), épices aromatiques, safran (2%)
Additives 2
E102 - Tartrazine
Colour
E129 - Allura red
Colour
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 9 g
- Sold in
- France
- Barcode
- 8411982040304
Prices reported by shoppers
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Frequently asked questions
Is Salsafran healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 2, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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