Salsa al Basilico by Pasta & Company

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Salsa al Basilico

by Pasta & Company 530 g in Tomato sauces Barcode 8029342000051
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed food
Green-Score
a+
Environmental impact estimate

Salsa al Basilico by Pasta & Company provides 58 kcal per 100 g, with 3.9 g of sugars and 1.3 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Tomato sauces category and comes in a 530 g pack.

Nutrient levels per 100 g

Fat
3.8 g · Moderate
Saturated fat
0.5 g · Low
Sugars
3.9 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 58 kcal 63 −8%
Total fat 3.8 g 2.8 +38%
Saturated fat 0.5 g 0.5 −8%
Carbohydrates 3.9 g 7.3 −46%
Total sugars 3.9 g 5.5 −28%
Added sugars 0.6 g 1.6 −62%
Dietary fiber 1.5 g 1.6 −7%
Protein 1.3 g 1.8 −29%
Salt 1.2 g 1 +24%

Category average across 1355 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories higher 42%
Sugars lower 25%
Salt higher 23%
Saturated fat higher 29%
Protein top 73%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomate 92% (origine: Italie), huile d'olive extra vierge, basilic 2%, sel, oignon, sucre.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
530 g
Sold in
France, Italy
Barcode
8029342000051

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsa al Basilico?

Salsa al Basilico contains 58 kcal per 100 g.

How much sugar is in Salsa al Basilico?

Salsa al Basilico has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salsa al Basilico healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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