Salsa
Salsa by Gia Brands Inc. provides 54 kcal per 100 g, with 3.6 g of sugars and 0 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 54 kcal | 15 kcal | 194 −72% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 7.1 g | 2 g | 1% | 16.1 −56% |
| Total sugars | 3.6 g | 1 g | 9.8 −64% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 2.4 +51% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0.9 g | 0.2 g | 5.9 −86% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato puree (tomato paste, water), tomatoes, onion, red bell pepper, chipotle chile paste, canola oil, jalapeno pepper, garlic, sea salt, lime juice (from concentrate), white balsamic vinegar, chili powder, spices, smoke flavoring.
Product details
- Serving size
- 2 Tbsp (28 g)
- Sold in
- United States
- Barcode
- 0876045004101
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salsa?
Salsa contains 54 kcal per 100 g and about 15 kcal per serving (2 Tbsp (28 g)).
How much sugar is in Salsa?
Salsa has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salsa healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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