Salmorejo

by realfooding in Salmorejo Barcode 8437018326020
Average nutritional quality
Ultra-processed food

Salmorejo by realfooding provides 118 kcal per 100 g, with 2.8 g of sugars and 1.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salmorejo category. Contains: gluten.

Nutrient levels per 100 g

Fat
9.2 g · Moderate
Saturated fat
1.5 g · Low
Sugars
2.8 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 118 kcal 101 +17%
Total fat 9.2 g 7.3 +26%
Saturated fat 1.5 g 1.1 +38%
Carbohydrates 6.9 g 6.9
Total sugars 2.8 g 2.8
Added sugars 0 g 0
Dietary fiber 1.2 g 1.3 −9%
Protein 1.4 g 1.2 +13%
Salt 0.9 g 0.8 +8%

Category average across 101 Salmorejo products on Foodmetria.

Compared with other salmorejo

Calories higher 26%
Sugars higher 41%
Salt higher 25%
Saturated fat higher 17%
Protein top 34%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomate fresco, pimiento fresco, aceite de oliva virgen extra (9 %), pan (harina de trigo, agua, fibra vegetal, sal y levadura), vinagre de Jerez, ajo y sal marina. Contenido en hortalizas: 81 %.

Palm oil free
Allergens
Gluten

Product details

Labels & certifications
No gluten
Sold in
Spain
Barcode
8437018326020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmorejo?

Salmorejo contains 118 kcal per 100 g.

How much sugar is in Salmorejo?

Salmorejo has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salmorejo healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Salmorejo contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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