Salmone norvegese con salsa alla senape e broccoli

by Il Viaggiator Goloso in Norwegian salmon Barcode 8000633052737
Average nutritional quality
Green-Score
d
Environmental impact estimate

Salmone norvegese con salsa alla senape e broccoli by Il Viaggiator Goloso provides 139 kcal per 100 g, with 1.1 g of sugars and 7.5 g of protein. That is 287% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Norwegian salmon category.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
1.1 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 139 kcal 187 −26%
Total fat 11 g 11.3
Saturated fat 3.2 g 2 +60%
Carbohydrates 2.1 g 0.5 +307%
Total sugars 1.1 g 0.3 +287%
Protein 7.5 g 21 −64%
Salt 0.7 g 2.9 −76%

Category average across 96 Norwegian salmon products on Foodmetria.

Compared with other norwegian salmon

Calories lower 3%
Sugars higher 6%
Salt lower 3%
Saturated fat higher 3%
Protein top 98%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Responsible aquacultureResponsible aquaculture ASC
Sold in
Italy
Barcode
8000633052737

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmone norvegese con salsa alla senape e broccoli?

Salmone norvegese con salsa alla senape e broccoli contains 139 kcal per 100 g.

How much sugar is in Salmone norvegese con salsa alla senape e broccoli?

Salmone norvegese con salsa alla senape e broccoli has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salmone norvegese con salsa alla senape e broccoli healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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