Salmiakki

by Fazer 38 g in Liquorice candies Barcode 6411401037139
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Salmiakki by Fazer provides 323 kcal per 100 g, with 46 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Liquorice candies category and comes in a 38 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
46 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 323 kcal 328
Total fat 0.5 g 1.6 −68%
Saturated fat 0 g 1 −100%
Carbohydrates 74 g 75.5
Total sugars 46 g 46.4
Added sugars 61.7 g 49.6 +24%
Protein 0.5 g 3 −83%
Salt 0.2 g 0.7 −71%

Category average across 446 Liquorice candies products on Foodmetria.

Compared with other liquorice candies

Calories lower 28%
Sugars lower 37%
Salt lower 44%
Saturated fat lower 1%
Protein top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sokeri, muunnettu tärkkelys, sakeuttamisaine (E414), glukoosisiirappi, ammoniumkloridi (salmiakki), lakritsiuute, aromit, pintakäsittelyaine (E903).

Palm oil freeVeganVegetarian

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
38 g
Labels & certifications
VegetarianVegan
Sold in
Denmark, France
Barcode
6411401037139

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmiakki?

Salmiakki contains 323 kcal per 100 g.

How much sugar is in Salmiakki?

Salmiakki has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Salmiakki healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salmiakki vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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