Salling Spareribs
Salling Spareribs by Salling provides 192 kcal per 100 g, with 7.5 g of sugars and 15 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dagligvarer category and comes in a 0,4 kg pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 192 kcal | 265 −27% |
| Total fat | 10 g | 13 −23% |
| Saturated fat | 3.7 g | 4.7 −22% |
| Carbohydrates | 9.7 g | 32.3 −70% |
| Total sugars | 7.5 g | 18.9 −60% |
| Added sugars | 9.6 g | 12 −21% |
| Protein | 15 g | 8.2 +84% |
| Salt | 1.9 g | 2.1 −8% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2038 Dagligvarer products on Foodmetria.
Compared with other dagligvarer
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Spareribs: 80% ribben af gris, vand, sukker, majsstivelse, salt, SOJASAUCE (vand, hydrolyseret SOJAPROTEIN, salt), tomatpuré, dextrose, modificeret majsstivelse, eddike, maltodextrin, rapsolie, konserveringsmidler (E262, E 211, E202), antioxidanter (E331, E301), chili. Marinade: Sukker, vand, SOJAPROTEIN (vand, hydrolyseret SOJAPROTEIN, salt), tomatpuré, dextrose, modificeret majsstivelse, eddike, rapsolie, chili, konserveringsmidler (E211, E202).
- Allergens
- Soybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0,4 kg
- Sold in
- Denmark
- Barcode
- 5712877116856
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Salling Spareribs?
Salling Spareribs contains 192 kcal per 100 g.
How much sugar is in Salling Spareribs?
Salling Spareribs has 7.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Salling Spareribs healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Salling Spareribs contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
b NOVA 1 
a NOVA 3 More dagligvarer
View all →
d NOVA 4 
a NOVA 1 
c NOVA 4 
e NOVA 4 
b NOVA 4 
c NOVA 1 More from Salling
View all →
a NOVA 4 
d NOVA 4 
NOVA 1 
a 
a 
d