Salling Cheese cheddar jalapeños m. dip
Salling Cheese cheddar jalapeños m. dip by Salling provides 266 kcal per 100 g, with 2.6 g of sugars and 6.3 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dagligvarer category and comes in a 250 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 266 kcal | 265 |
| Total fat | 15 g | 13 +16% |
| Saturated fat | 4.5 g | 4.7 −5% |
| Carbohydrates | 25 g | 32.3 −23% |
| Total sugars | 2.6 g | 18.9 −86% |
| Added sugars | 2.5 g | 12 −79% |
| Protein | 6.3 g | 8.2 −23% |
| Salt | 1.2 g | 2.1 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2038 Dagligvarer products on Foodmetria.
Compared with other dagligvarer
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jalapeños 24 % syltede jalapeños (jalapeños, vand, syre (E 260)), 23 % fyld (heraf 58 % OST, heraf 30 % CHEDDAROST, vand, modificeret kartoffelstivelse, SMØR, VALLEPRODUKT, MÆLKEPROTEIN, salt, syre (E 270), farvestoffer (E 160c, E 160a)), mel (HVEDE, RUG, ris), vand, rapsolie, sukker, salt, gær, krydderier (paprika, peber), modificeret kartoffelstivelse. Kan indeholde spor af ÆG. Dip Sukker, vand, krydderier (paprika, chili), modificeret majsstivelse, vinedikke, æblejuicekoncentrat, salt, s
- Allergens
- GlutenMilk
- May contain traces
- Eggs
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- Denmark
- Barcode
- 5712877876057
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salling Cheese cheddar jalapeños m. dip?
Salling Cheese cheddar jalapeños m. dip contains 266 kcal per 100 g.
How much sugar is in Salling Cheese cheddar jalapeños m. dip?
Salling Cheese cheddar jalapeños m. dip has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salling Cheese cheddar jalapeños m. dip healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salling Cheese cheddar jalapeños m. dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salling Cheese cheddar jalapeños m. dip contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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