Salland Kalfsragout 400 g
Salland Kalfsragout 400 g by Salland provides 99 kcal per 100 g, with 1.1 g of sugars and 4.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, gluten, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 99 kcal |
| Total fat | 5.7 g |
| Saturated fat | 1.8 g |
| Carbohydrates | 7.4 g |
| Total sugars | 1.1 g |
| Dietary fiber | 0.3 g |
| Protein | 4.3 g |
| Salt | 0.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Water, gekookte kalfsvleesblokjes 15% (kalfsvlees* 12%, water, zout, stabilisator: E451), champignons 7,0%, TARWEBLOEM, raapzaadolie, gemodificeerd maïszetmeel, MAGERE MELKPOEDER, geconcentreerde BOTER (bevat MELK), gistextract, aroma, zout, stabilisatoren: E451, E452, MOSTERD (water, MOSTERDZAAD, azijn, zout, aroma's), specerijen (bevat SELDERIJ), smaakversterker: E621, kruiden (bevat SELDERIJ), *= Beter Leven keurmerk 1 ster
- Allergens
- CeleryGlutenMilkMustard
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Netherlands
- Barcode
- 8711667001225
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salland Kalfsragout 400 g?
Salland Kalfsragout 400 g contains 99 kcal per 100 g.
How much sugar is in Salland Kalfsragout 400 g?
Salland Kalfsragout 400 g has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salland Kalfsragout 400 g healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salland Kalfsragout 400 g vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salland Kalfsragout 400 g contain?
According to the label data it contains: Celery, Gluten, Milk, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
