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Salbei-Kirsch-Bonbons
Salbei-Kirsch-Bonbons provides 384 kcal per 100 g, with 0.5 g of sugars and 0 g of protein. That is 94% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dietary supplements category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 384 kcal | 38 kcal | 237 +62% | |
| Total fat | 0 g | 0 g | 0% | 4.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.7 −100% |
| Carbohydrates | 96 g | 9.6 g | 3% | 21.2 +353% |
| Total sugars | 0.5 g | 0.1 g | 8.8 −94% | |
| Added sugars | 0 g | 0 g | 0% | 5.4 −100% |
| Protein | 0 g | 0 g | 0% | 28.2 −100% |
| Salt | 0 g | 0 g | 1.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5747 Dietary supplements products on Foodmetria.
Compared with other dietary supplements
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Süßungsmittel: Isomalt; Vitamin C; Säuerungsmittel: Citronensäure; Salbei - extrakt 0,6%; Menthol; Kirschsaftkonzentrat 0,02%; Süßungsmittel: Sucralose; gefärbt mit: Schwarze Johannisbeere - und Karottenkonzentrat; Aroma.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 10g
- Sold in
- Germany
- Barcode
- 29086979
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salbei-Kirsch-Bonbons?
Salbei-Kirsch-Bonbons contains 384 kcal per 100 g and about 38 kcal per serving (10g).
How much sugar is in Salbei-Kirsch-Bonbons?
Salbei-Kirsch-Bonbons has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salbei-Kirsch-Bonbons healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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