Salbei

by Vivil in Candies Barcode 40204673
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Salbei by Vivil provides 380 kcal per 100 g, with 0.3 g of sugars and 0.1 g of protein. That is 99% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 380 kcal 364
Total fat 0 g 3.3 −100%
Saturated fat 0 g 1.9 −100%
Carbohydrates 94.8 g 81.6 +16%
Total sugars 0.3 g 54.5 −99%
Added sugars 0 g 49.4 −100%
Protein 0.1 g 2.1 −95%
Salt 0 g 0.3 −97%

Category average across 11614 Candies products on Foodmetria.

Compared with other candies

Calories higher 46%
Sugars lower 8%
Salt lower 28%
Saturated fat lower 1%
Protein top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

édulcorants: isomalt, sirop de maltitol; acidifiant: acide citrique; extrait de sauge (0,9%), extrait d'herbes (0,2%), menthol, jus de fruits concentrés (0.3%): surel, cassis, cranberry, mûre sauvane, fraise, frambolse, myrtille, ume de citron, vitamine C, huile de sauge (0,05%), colorant: rouge de betterave.

Palm oil free

Additives 5

E953 - isomalt
Stabiliser
E965 - maltitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Germany
Barcode
40204673

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salbei?

Salbei contains 380 kcal per 100 g.

How much sugar is in Salbei?

Salbei has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salbei healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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