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Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza
Nutri-Score D NOVA 4
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Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza
Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza by Deluxe by Lidl provides 260 kcal per 100 g, with 3.5 g of sugars and 8.5 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (137 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 260 kcal | 356 kcal | 249 | |
| Total fat | 10.1 g | 13.8 g | 18% | 10.3 |
| Saturated fat | 3.7 g | 5.1 g | 26% | 4.5 −17% |
| Carbohydrates | 33.2 g | 45.5 g | 17% | 27.9 +19% |
| Total sugars | 3.5 g | 4.8 g | 3.1 +14% | |
| Added sugars | 2.1 g | 2.9 g | 6% | 1 +120% |
| Dietary fiber | 1.3 g | 1.8 g | 6% | 1.7 −23% |
| Protein | 8.5 g | 11.6 g | 23% | 10.9 −22% |
| Salt | 1.1 g | 1.5 g | 1.4 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7696 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour, Water, 13% Tomato Purée (Tomato, Acidity Regulator: Citric Acid), 10% Mozzarella Cheese (Milk) (contains. Acidity Regulator: Citric Acid), 7% Pepperoni Salami (Pork, Pork Fat, Salt, Dextrose, Spices, Spice Extracts [Paprika, Chilli], Maltodextrin, Antioxidants: Sodium Ascorbate, Extracts of Rosemary; Preservative: Sodium Nitrite), 5% Grilled Red Pepper, Sunflower Oil, 2% 'Nduja Sausage (Pork, Pork Fat, Chilli Purée [Chilli, Salt], Hot Chilli, Salt, Antioxidant: Ascorbic Acid; Preservative: Potassium Nitrate), 1.6% Sugar, 1.5% Hard Cheese (Milk), Tomato Pulp (Tomato, Acidity Regulator: Citric Acid), Salt, Concentrated Tomato (Tomato, Acidity Regulator: Citric Acid), Extra Virgin Olive Oil, Chorizo Salami (Pork, Pork Fat, Salt, Spices, Dextrose, Spice Extracts [Paprika, Pepper, Chilli), Antioxidants: Ascorbic Acid, Sodium Ascorbate, Extracts of Rosemary; Preservative: Sodium Nitrite), Red Onion, Red Pepper, Dried Wheat Sourdough (Wheat Flour, Water), Modified Maize Starch, Olive Oil, Malted Wheat Flour, Honey, Oregano, Paprika Powder, Dried Parsley, Garlic, Yeast, Chilli Powder, Hot Chilli Sauce (Hot Chillies, Olive Oil, Salt, Garlic), Inactive Yeast.
- Allergens
- GlutenMilkPork
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (137 g)
- Sold in
- United Kingdom
- Barcode
- 4335619027367
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza?
Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza contains 260 kcal per 100 g and about 356 kcal per serving (1 portion (137 g)).
How much sugar is in Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza?
Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salami, ‘Nduja & Red Pepper With Hot Honey Drizzle Wood Fired Pizza contain?
According to the label data it contains: Gluten, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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