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Salami bœuf
Salami bœuf by Yayla provides 383 kcal per 100 g, with 1 g of sugars and 16 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Salami category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 383 kcal | 372 |
| Total fat | 35 g | 30.2 +16% |
| Saturated fat | 14.1 g | 11.9 +18% |
| Carbohydrates | 1 g | 1.8 −45% |
| Total sugars | 1 g | 0.9 +16% |
| Protein | 16 g | 23.3 −31% |
| Salt | 3.2 g | 4 −20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2795 Salami products on Foodmetria.
Compared with other salami
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- HalalMade in Germany
- Sold in
- France
- Barcode
- 4027394005073
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salami bœuf?
Salami bœuf contains 383 kcal per 100 g.
How much sugar is in Salami bœuf?
Salami bœuf has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salami bœuf healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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