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Salad a la Italiana with Chicken and Pesto
Salad a la Italiana with Chicken and Pesto by dobra karma provides 150 kcal per 100 g, with 2.1 g of sugars and 6 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta salad with chicken category and comes in a 250g pack. Contains: gluten, milk, nuts, mleko, orzechy nerkowca.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 252g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 150 kcal | 378 kcal | 158 −5% | |
| Total fat | 8.7 g | 22 g | 28% | 7.2 +22% |
| Saturated fat | 1.6 g | 4 g | 20% | 1.2 +32% |
| Carbohydrates | 11.1 g | 28 g | 10% | 15.3 −27% |
| Total sugars | 2.1 g | 5.3 g | 2.4 −11% | |
| Added sugars | 1.8 g | 4.4 g | 9% | 1.5 +20% |
| Dietary fiber | 2 g | 5 g | 18% | 1.6 +22% |
| Protein | 6 g | 15 g | 30% | 7.2 −17% |
| Salt | 0.7 g | 1.7 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 71 Pasta salad with chicken products on Foodmetria.
Compared with other pasta salad with chicken
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ugotowany makaron typu Gemelli 31,7% (semolina z pszenicy durum, woda, olej rzepakowy, ekstrakty przypraw), warzywa w zmiennych proporcjach 21,8 % (endywia escarola, endywia frisee, cykoria radicchio), pieczone paski z fileta z piersi kurczaka 11,9 % (filet z piersi kurczaka (100 g produktu uzyskano ze 118 g fileta z piersi kurczaka), dekstroza, sól, aromaty), pesto bazyliowe 11,9% (olej z nasion słonecznika, bazylia 25 %, orzechy nerkowca, sól, oliwa z oliwek z pierwszego tłoczenia 29%, ser tarty (mleko, sól, podpuszczka zwierzęca), ser Pecorino Romano ChNP (mleko owcze, sól, podpuszczka jagnięca, kultury bakterii kwasu mlekowego), orzechy pini, czosnek, błonnik roślinny, fruktoza, regulator kwasowości: kwas L-askorbinowy), pomidory koktajlowe 9,9 %, oliwki czarne drylowane 6 % (oliwki czarne, woda, sól, stabilizator: glukonian żelazawy), ser twardy dojrzewający 4% (mleko, sól, kultury bakterii kwasu mlekowego, podpuszczka mikrobiologiczna), szpinak 2,8 %. Produkt może zawierać jaja, ryby, orzeszki ziemne, soję, seler, gorczycę, nasiona sezamu. Kraj pochodzenia surowców: makaron typu Gemelli, pesto bazyliowe: Włochy, paski z fileta z piersi kurczaka: Polska.
- Allergens
- GlutenMilkNutsMlekoOrzechy nerkowca
- May contain traces
- CeleryFishMustardPeanutsSesame seedsSoybeansGorczycęNasiona sezamuOrzeszki ziemneRybySelerSoję
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250g
- Serving size
- 252g
- Labels & certifications
- NutriscoreNutriscore Grade ANutriscore Grade B
- Sold in
- Poland
- Barcode
- 18436118
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salad a la Italiana with Chicken and Pesto?
Salad a la Italiana with Chicken and Pesto contains 150 kcal per 100 g and about 378 kcal per serving (252g).
How much sugar is in Salad a la Italiana with Chicken and Pesto?
Salad a la Italiana with Chicken and Pesto has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salad a la Italiana with Chicken and Pesto healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salad a la Italiana with Chicken and Pesto vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salad a la Italiana with Chicken and Pesto contain?
According to the label data it contains: Gluten, Milk, Nuts, Mleko, Orzechy nerkowca. It may also contain traces of celery, fish, mustard, peanuts, sesame seeds, soybeans, gorczycę, nasiona sezamu, orzeszki ziemne, ryby, seler, soję. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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