Rotelle

by De Cecco 500g in Dry pastas Barcode 8001250120540
Very good nutritional quality
Unprocessed or minimally processed

Rotelle by De Cecco provides 351 kcal per 100 g, with 3.4 g of sugars and 14 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry pastas category and comes in a 500g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 351 kcal 349
Total fat 1.5 g 1.9 −22%
Saturated fat 0.3 g 0.4 −29%
Carbohydrates 69 g 69.2
Total sugars 3.4 g 2.9 +18%
Added sugars 0 g 0 −100%
Dietary fiber 3.4 g 3.8 −10%
Protein 14 g 12.4 +13%
Salt 0 g 0.2 −96%

Category average across 2162 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories lower 22%
Sugars higher 30%
Salt lower 38%
Saturated fat lower 27%
Protein top 18%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semoule de blé dur

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
Eggs

Product details

Quantity
500g
Labels & certifications
Certified qualityMade in Italy
Sold in
France, Germany
Barcode
8001250120540

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rotelle?

Rotelle contains 351 kcal per 100 g.

How much sugar is in Rotelle?

Rotelle has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rotelle healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rotelle vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Rotelle contain?

According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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