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Rote Grütze
Rote Grütze by Kühne provides 103 kcal per 100 g, with 18 g of sugars and 0.7 g of protein. That is 83% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 375g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 103 kcal | 103 kcal | 194 −47% | |
| Total fat | 0.2 g | 0.2 g | 0% | 12.8 −98% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 2.4 −96% |
| Carbohydrates | 23 g | 23 g | 8% | 16.1 +42% |
| Total sugars | 18 g | 18 g | 9.8 +83% | |
| Added sugars | 13.7 g | 13.7 g | 27% | 4.8 +186% |
| Dietary fiber | 1.6 g | 1.6 g | 6% | 2.4 −33% |
| Protein | 0.7 g | 0.7 g | 1% | 2.8 −75% |
| Salt | 0 g | 0 g | 5.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Früchte 50% ( Sauerkirschen,schwarze Johannisbeeren, rote Johannisbeeren, Himbeeren), Wasser, Glukose-Fruktose-, Sirup, Zucker, modifizierte Stärke, Verdickungsmittel Johannisbrotekernmehl und Xanthan, Säuerungsmittel Citronensäure
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 375g
- Serving size
- 100g
- Sold in
- Switzerland
- Barcode
- 4012200387801
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rote Grütze?
Rote Grütze contains 103 kcal per 100 g and about 103 kcal per serving (100g).
How much sugar is in Rote Grütze?
Rote Grütze has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Rote Grütze healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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