Rote Bete Saft

by K-Bio in Vegetable juices Barcode 4337185637681
Good nutritional quality
Unprocessed or minimally processed

Rote Bete Saft by K-Bio provides 29 kcal per 100 g, with 6.9 g of sugars and 0.5 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Vegetable juices category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
6.9 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 29 kcal 29
Total fat 0.5 g 0.2 +102%
Saturated fat 0.1 g 0.1 +86%
Carbohydrates 6.9 g 5.9 +17%
Total sugars 6.9 g 5.1 +36%
Added sugars 0 g 0.2 −100%
Dietary fiber 0.5 g 1 −48%
Protein 0.5 g 0.7 −29%
Salt 0 g 0.4 −95%

Category average across 235 Vegetable juices products on Foodmetria.

Compared with other vegetable juices

Calories higher 49%
Sugars higher 32%
Salt lower 19%
Saturated fat higher 39%
Protein top 82%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% Rote Bete Saft

Palm oil freeVeganVegetarian

Product details

Labels & certifications
OrganicVegetarianEU OrganicVeganEg öko verordnungEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
Sold in
Germany
Barcode
4337185637681

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rote Bete Saft?

Rote Bete Saft contains 29 kcal per 100 g.

How much sugar is in Rote Bete Saft?

Rote Bete Saft has 6.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Rote Bete Saft healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rote Bete Saft vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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