Rote Bete

by K-Bio 500 g in Beetroot (pickled) Barcode 4337185702419
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Rote Bete by K-Bio provides 55 kcal per 100 g, with 10.6 g of sugars and 1.7 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Beetroot (pickled) category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
10.6 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 55 kcal 53 +5%
Total fat 0.1 g 0.4 −74%
Saturated fat 0 g 0.1 −64%
Carbohydrates 10.8 g 10 +8%
Total sugars 10.6 g 9 +18%
Added sugars 0 g 3.9 −100%
Dietary fiber 2.6 g 2 +29%
Protein 1.7 g 1.2 +37%
Salt 0.1 g 0.7 −86%

Category average across 94 Beetroot (pickled) products on Foodmetria.

Compared with other beetroot (pickled)

Calories higher 34%
Sugars higher 32%
Salt lower 8%
Saturated fat lower 29%
Protein top 12%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rote Bete gekocht und geschält

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicEg öko verordnungEU AgricultureEs eco 032 cl
Sold in
Germany
Barcode
4337185702419

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rote Bete?

Rote Bete contains 55 kcal per 100 g.

How much sugar is in Rote Bete?

Rote Bete has 10.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Rote Bete healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rote Bete vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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