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Rode vruchten
Rode vruchten by Belvita provides 385 kcal per 100 g, with 23 g of sugars and 6.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 385 kcal |
| Total fat | 11 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 65 g |
| Total sugars | 23 g |
| Added sugars | 0 g |
| Dietary fiber | 36 g |
| Protein | 6.8 g |
| Salt | 4.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Granen 43,3 % [tarwebloem 23,4%, votkorer, cs s:hroken boekweit, volkorentarwemeel 1, volkorengerstemeel 0,9%, 019910, havervlokken, rijstbloem 2,4%, gemodificeerde tarwebloem, suiker, gedroogde cranberrys 7, [rietsuiker, cranberrys 2,6%, stabilisator (glycerol), zuurteregelaar (citroenzuur), zonnebloemolie, gemodificeerd maïs, inuline, bevochtigingsmiddel (glycerol), rozijnen 2,0%, zout, rijsmiddel (natriumwaterstofcarbonaat), emulgator (sojalecithine), aroma's, geconcentreerd aalbessensap 0,3 % (equivalent aan aalbessensap 2%), mineralen (magnesiumoxide, elementair ijzer), tarwegluten, dextrose, vitamine foliumzuur.
- Allergens
- GlutenSoybeans
- May contain traces
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 7622210691293
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rode vruchten?
Rode vruchten contains 385 kcal per 100 g.
How much sugar is in Rode vruchten?
Rode vruchten has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Rode vruchten healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Rode vruchten contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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