Robiolino by Despar

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Robiolino

by Despar 100 g in Cheeses Barcode 8001300652083
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Processed food
Green-Score
c
Environmental impact estimate

Robiolino by Despar provides 329 kcal per 100 g, with 2.7 g of sugars and 4.9 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheeses category and comes in a 100 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
33 g · High
Sugars
2.7 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 329 kcal 323
Total fat 33 g 25.6 +29%
Saturated fat 33 g 17.4 +90%
Carbohydrates 3.1 g 4.6 −32%
Total sugars 2.7 g 2 +34%
Added sugars 0 g 0.3 −100%
Protein 4.9 g 21.4 −77%
Salt 0.6 g 1.7 −65%

Category average across 20903 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 46%
Sugars higher 25%
Salt lower 12%
Saturated fat higher 4%
Protein top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Latte vaccino pastorizzato, crema di latte, fermenti lattici vivi, sale. Origine del latte: Italia.

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
100 g
Sold in
Italy
Barcode
8001300652083

Prices reported by shoppers

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Frequently asked questions

How many calories are in Robiolino?

Robiolino contains 329 kcal per 100 g.

How much sugar is in Robiolino?

Robiolino has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Robiolino healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Robiolino vegan?

Based on its ingredient list, it is not vegan.

What allergens does Robiolino contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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