Riz au lait

by Lait du Forez 100 g in Desserts Barcode 3247330001742
Average nutritional quality
Processed food

Riz au lait by Lait du Forez provides 144 kcal per 100 g, with 14 g of sugars and 3.5 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Desserts category and comes in a 100 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
14 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 144 kcal 292 −51%
Total fat 3.1 g 14.2 −78%
Saturated fat 1.9 g 7.9 −76%
Carbohydrates 25 g 40.5 −38%
Total sugars 14 g 29.3 −52%
Added sugars 10.4 g 17.1 −39%
Dietary fiber 0.2 g 1.6 −90%
Protein 3.5 g 4.9 −28%
Salt 0.1 g 0.8 −89%

Category average across 3370 Desserts products on Foodmetria.

Compared with other desserts

Calories lower 30%
Sugars lower 24%
Salt lower 12%
Saturated fat lower 33%
Protein top 51%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait 74,6% (origine: France), riz de Camargue 15%, sucre.

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
100 g
Labels & certifications
Triman
Sold in
France
Barcode
3247330001742

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz au lait?

Riz au lait contains 144 kcal per 100 g.

How much sugar is in Riz au lait?

Riz au lait has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Riz au lait healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Riz au lait vegan?

Based on its ingredient list, it is not vegan.

What allergens does Riz au lait contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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