Riste d’aubergines

by Мартин 350 g in Riste with eggplant and tomatoes and onions Barcode 3271518123506
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Riste d’aubergines by Мартин provides 163 kcal per 100 g, with 4.2 g of sugars and 1.2 g of protein. Its Nutri-Score is A. It is listed in the Riste with eggplant and tomatoes and onions category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
14.3 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
4.2 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 163 kcal 126 +30%
Total fat 14.3 g 10.2 +40%
Saturated fat 1.6 g 1.2 +29%
Carbohydrates 6.8 g 6.3 +8%
Total sugars 4.2 g 4 +6%
Added sugars 0 g 1.4 −100%
Dietary fiber 2 g 2
Protein 1.2 g 1.3 −11%
Salt 0.5 g 0.7 −23%

Category average across 42 Riste with eggplant and tomatoes and onions products on Foodmetria.

Compared with other riste with eggplant and tomatoes and onions

Calories higher 20%
Sugars lower 46%
Salt lower 10%
Saturated fat higher 32%
Protein top 71%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

aubergines (5396), tomates, huile de tournesol, (0,63%), sel, huile d'olive Sierge extra, thym, oignons, (0106%), poivre. Ingrediénten: aubergines (53%), tomaten, u zout, extra vierge otijfolie, tijm, uien, laurier (0,0 (53%), Tomaten, Guauch Salz, Olivenôl extra vergine, Thymta Pfeffer. net/ Pour 2 personnes ettogewicht : Voor 2 personen Für 2 Personen

Product details

Quantity
350 g
Sold in
France
Barcode
3271518123506

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riste d’aubergines?

Riste d’aubergines contains 163 kcal per 100 g.

How much sugar is in Riste d’aubergines?

Riste d’aubergines has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riste d’aubergines healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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