Nutrition report ready
Rising moon organics, organic vegetarian ravioli, feta hazelnut
Nutri-Score B NOVA 3
View detailsRising moon organics, organic vegetarian ravioli, feta hazelnut
Pasta
Rising moon organics, organic vegetarian ravioli, feta hazelnut by Rising Moon Organics provides 221 kcal per 100 g, with 1.8 g of sugars and 7.1 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Pastas category. Contains: milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 221 kcal | 250 kcal | 324 −32% | |
| Total fat | 3.1 g | 3.5 g | 4% | 3.2 |
| Saturated fat | 0.9 g | 1 g | 5% | 0.9 |
| Carbohydrates | 40.7 g | 46 g | 17% | 59.9 −32% |
| Total sugars | 1.8 g | 2 g | 2.8 −36% | |
| Dietary fiber | 1.8 g | 2 g | 7% | 4.1 −56% |
| Protein | 7.1 g | 8 g | 16% | 11.9 −40% |
| Salt | 0.8 g | 0.8 g | 0.4 +75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8873 Pastas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 13% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 1.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low saturated fat
- 0.9 g per 100 g, 4% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
organic butternut squash, organic potato flakes, organic feta cheese (organic milk, cheese cultures, enzymes, salt), water, organic roasted hazelnuts, organic dried cane syrup, sea salt, organic lemon juice, organic black pepper.
- Allergens
- MilkNuts
Product details
- Serving size
- 1/2 cup (113 g)
- Labels & certifications
- Organic
- Sold in
- United States
- Barcode
- 0785030123454
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rising moon organics, organic vegetarian ravioli, feta hazelnut?
Rising moon organics, organic vegetarian ravioli, feta hazelnut contains 221 kcal per 100 g and about 250 kcal per serving (1/2 cup (113 g)).
How much sugar is in Rising moon organics, organic vegetarian ravioli, feta hazelnut?
Rising moon organics, organic vegetarian ravioli, feta hazelnut has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rising moon organics, organic vegetarian ravioli, feta hazelnut healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rising moon organics, organic vegetarian ravioli, feta hazelnut vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rising moon organics, organic vegetarian ravioli, feta hazelnut contain?
According to the label data it contains: Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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