Nutrition report ready
Rising moon organics, organic four cheese ravioli
Nutri-Score B NOVA 3
View detailsRising moon organics, organic four cheese ravioli
Organic unbleached wheat flour, water, organic semolina flour, organic whole eggs. filling
Rising moon organics, organic four cheese ravioli by Rising Moon Organics provides 230 kcal per 100 g, with 0.9 g of sugars and 8.9 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Pastas category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 230 kcal | 260 kcal | 324 −29% | |
| Total fat | 3.5 g | 4 g | 5% | 3.2 +12% |
| Saturated fat | 2.2 g | 2.5 g | 13% | 0.9 +148% |
| Carbohydrates | 38.9 g | 44 g | 16% | 59.9 −35% |
| Total sugars | 0.9 g | 1 g | 2.8 −68% | |
| Dietary fiber | 1.8 g | 2 g | 7% | 4.1 −56% |
| Protein | 8.9 g | 10 g | 20% | 11.9 −26% |
| Salt | 0.4 g | 0.4 g | 0.4 −16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8871 Pastas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 15% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 0.9 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic ricotta cheese (organic whole milk, organic vinegar, salt), organic half and half (organic milk, organic cream), water, organic potato flakes, organic mozzarella cheese (organic milk, cheese culture, enzymes, salt), organic asiago cheese (organic milk, cheese culture, enzymes, salt), organic romano cheese (organic milk, cheese culture, enzymes, salt), organic garlic powder, sea salt, organic white pepper.
- Allergens
- Milk
Product details
- Serving size
- 1/2 cup (113 g)
- Labels & certifications
- Organic
- Sold in
- United States
- Barcode
- 0785030020418
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rising moon organics, organic four cheese ravioli?
Rising moon organics, organic four cheese ravioli contains 230 kcal per 100 g and about 260 kcal per serving (1/2 cup (113 g)).
How much sugar is in Rising moon organics, organic four cheese ravioli?
Rising moon organics, organic four cheese ravioli has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rising moon organics, organic four cheese ravioli healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rising moon organics, organic four cheese ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rising moon organics, organic four cheese ravioli contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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