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Ripsgelé
Ripsgelé by Askim frukt- og bærpresseri provides 244 kcal per 100 g, with 59.7 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Syltetøy category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 244 kcal |
| Total fat | 0.1 g |
| Saturated fat | 0 g |
| Carbohydrates | 59.7 g |
| Total sugars | 59.7 g |
| Added sugars | 50 g |
| Protein | 0 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sukker, råsaft av norske rips (47%), fortykningsmiddel (pektin), surhetsregulerende middel (sitronsyre) og konserveringsmiddel (natriumbenzoat).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Labels & certifications
- No glutenGreen Dot
- Sold in
- Germany, Norway
- Barcode
- 7025443835005
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ripsgelé?
Ripsgelé contains 244 kcal per 100 g.
How much sugar is in Ripsgelé?
Ripsgelé has 59.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ripsgelé healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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