Nutrition report ready

Ripples cheddar and sour cream

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kroger product.

Nutri-Score E NOVA 4

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Ripples cheddar and sour cream

by Kroger in Potato crisps Barcode 0011110086617
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ripples cheddar and sour cream by Kroger provides 571 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. That is 205% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
35.7 g · High
Saturated fat
5.4 g · High
Sugars
7.1 g · Moderate
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 571 kcal 160 kcal 511 +12%
Total fat 35.7 g 10 g 13% 29.9 +19%
Saturated fat 5.4 g 1.5 g 8% 4.3 +24%
Carbohydrates 53.6 g 15 g 5% 53.2
Total sugars 7.1 g 2 g 2.3 +205%
Protein 7.1 g 2 g 4% 6.3 +13%
Salt 1.7 g 0.5 g 1.5 +15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5051 Potato crisps products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other potato crisps

Calories higher 6%
Sugars higher 8%
Salt higher 23%
Saturated fat higher 21%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

POTATOES, VEGETABLE OIL (COM ONE OR MORE OF THE FOLLOWING: CORN, SU OR CANOLA OIL), WHEY, SALT, MA DEXTRIN, CHEDDAR AND BLUE CHEESE (CULTURED M. K, SALT, ENZYMES), ONION POWDER, REDUCED LACTOS WHEY, SOUR CREAM POWDER (CULTURED CREAM, NONFAT DRY MILK), NATURAL AND ARTIFICIAL FLAVORS, SOYBEAN OIL, EXTRACTIVES OF PAPRIKA (COLOR), TURMERIC AND ANNATTO (COLCCITRIC ACID, GARLIC POWDER, NONFAT DRY MILK, SODIUM INOSINATE, DISODIUM GUANYLATE. CONTAINS: MILK.

Palm oil freeNot vegan
Allergens
MilkSoybeans

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0011110086617

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ripples cheddar and sour cream?

Ripples cheddar and sour cream contains 571 kcal per 100 g and about 160 kcal per serving (1 onz (28 g)).

How much sugar is in Ripples cheddar and sour cream?

Ripples cheddar and sour cream has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ripples cheddar and sour cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ripples cheddar and sour cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ripples cheddar and sour cream contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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