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Rinder-Hackfleisch
Rinder-Hackfleisch zum Braten
Rinder-Hackfleisch by Wilhelm Brandenburg provides 234 kcal per 100 g and 18 g of protein. It is listed in the Ground beef preparations category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 234 kcal | 216 +8% |
| Total fat | 18 g | 15.6 +16% |
| Carbohydrates | 0 g | 1.1 −100% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 18 g | 17.5 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 203 Ground beef preparations products on Foodmetria.
Compared with other ground beef preparations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rinder-Hackfleisch zum Braten
Product details
- Quantity
- 500g
- Labels & certifications
- German Agricultural SocietyMade in GermanyDlg jahrlich pramiert
- Sold in
- Germany
- Barcode
- 4006784292866
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rinder-Hackfleisch?
Rinder-Hackfleisch contains 234 kcal per 100 g.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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