Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli
Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli provides 100 kcal per 100 g, with 0 g of sugars and 3.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli with ricotta and spinach category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 100 kcal | 140 kcal | 221 −55% | |
| Total fat | 3.2 g | 4.5 g | 6% | 7.5 −57% |
| Saturated fat | 1.1 g | 1.5 g | 8% | 3.2 −66% |
| Carbohydrates | 12.9 g | 18 g | 7% | 29.1 −56% |
| Total sugars | 0 g | 0 g | 3.2 −100% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 2.9 g | 4.1 g | 15% | 2.9 |
| Protein | 3.6 g | 5 g | 10% | 8.3 −57% |
| Salt | 0.6 g | 0.9 g | 1.1 −42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 122 Ravioli with ricotta and spinach products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other ravioli with ricotta and spinach
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato sauce (water, tomato pulp, onion, sunflower oil, sugar, salt, modified corn starch, extra virgin olive oil, garlic, red chilli pepper, black pepper), precooked egg ravioli [durum wheat semolina, water, egg, ricotta cheese (milk serum, milk cream, milk, salt, citric acid), spinach, mascarpone cheese (milk cream, citric acid), cheese [(milk, salt enzymes, (contains egg)], salt, nutmeg], spinach.
- Allergens
- EggsGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (140 g)
- Sold in
- United States
- Barcode
- 0041190408450
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli?
Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli contains 100 kcal per 100 g and about 140 kcal per serving (1 cup (140 g)).
How much sugar is in Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli?
Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 10, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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