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Rice Vermicelli
Rice Vermicelli by Wai wai provides 382 kcal per 100 g, with 0.3 g of sugars and 7 g of protein. That is 62% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rice vermicelli category and comes in a 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 382 kcal | 191 kcal | 311 +23% | |
| Total fat | 0.5 g | 0.3 g | 0% | 1 −49% |
| Saturated fat | 0.2 g | 0.1 g | 1% | 0.4 −46% |
| Carbohydrates | 82 g | 41 g | 15% | 69.8 +17% |
| Total sugars | 0.3 g | 0.2 g | 0.8 −62% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 1 g | 0.5 g | 2% | 1.6 −38% |
| Protein | 7 g | 3.5 g | 7% | 5.4 +30% |
| Salt | 0 g | 0 g | 0.9 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 230 Rice vermicelli products on Foodmetria.
Compared with other rice vermicelli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rice (90%), Water (10%)
Product details
- Quantity
- 200g
- Serving size
- 1 serving (50 g)
- Labels & certifications
- Green DotNo cholesterolEco Emballages
- Sold in
- Australia, France, Germany, New Zealand
- Barcode
- 8850100206022
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rice Vermicelli?
Rice Vermicelli contains 382 kcal per 100 g and about 191 kcal per serving (1 serving (50 g)).
How much sugar is in Rice Vermicelli?
Rice Vermicelli has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rice Vermicelli healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rice Vermicelli vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated May 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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