Rib Rub And Seasoning
Rib Rub And Seasoning by Griffith Laboratories provides 0 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 tsp (1 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 0 kcal | 0 kcal | 194 −100% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 16.1 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 42.5 g | 0.4 g | 5.9 +625% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low calorie
- 0 kcal per 100 g (EU: no more than 40 kcal per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Salt, sugar, spices (including black pepper and chili pepper), dehydrated vegetables (red bell pepper, garlic, onion), safflower oil, silicon dioxide (anti-caking), citric acid.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 tsp (1 g)
- Sold in
- United States
- Barcode
- 0073756676966
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Rib Rub And Seasoning?
Rib Rub And Seasoning contains 0 kcal per 100 g.
Is Rib Rub And Seasoning healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
b NOVA 1 
a NOVA 3 
a NOVA 3 More groceries
View all →
NOVA 2 
d NOVA 4 
c 
e 
e NOVA 4 
c NOVA 3