Rett i koppen bali nudel-suppe

by Orkla foods norge 40 g in Dried products to be rehydrated Barcode 7039010554220

Bali nudel-suppe

Not enough data to compute
Ultra-processed food

Rett i koppen bali nudel-suppe by Orkla foods norge provides 63 kcal per 100 g, with 3.3 g of sugars and 2.1 g of protein. That is 52% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dried products to be rehydrated category and comes in a 40 g pack.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.1 g · Low
Sugars
3.3 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 240 ml

Nutrient Per 100 g Per serving% DV* Category avg
Calories 63 kcal 151 kcal 208 −70%
Total fat 1.1 g 2.6 g 3% 5.4 −80%
Saturated fat 0.1 g 0.2 g 1% 1.9 −95%
Carbohydrates 11 g 26.4 g 10% 30.9 −64%
Total sugars 3.3 g 7.9 g 6.8 −52%
Added sugars 0 g 0 g 0% 3.2 −100%
Protein 2.1 g 5 g 10% 7.7 −73%
Salt 0.8 g 2 g 4.3 −81%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 107 Dried products to be rehydrated products on Foodmetria.

Compared with other dried products to be rehydrated

Calories lower 18%
Sugars higher 45%
Salt lower 42%
Saturated fat lower 13%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pasta 29% (durumhvete), skummetmelk, modifisert potetstivelse, maltodekstrin, solsikkeolje, sukker, salt, ananaskonsentrat 2%, eple (sulfitt), grønnsaker 2 % (paprika, vårløk, løk), aroma, eple (inneholder sulfitt), glukosesirup, karri, gjærekstrakt, melkeprotein, syre (sitronsyre), krydder, bukkehornkløver, fargestoff (karotener), hvitløk, sitron

May contain traces
EggsSoybeansSesam

Product details

Quantity
40 g
Serving size
240 ml
Sold in
Norway
Barcode
7039010554220

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rett i koppen bali nudel-suppe?

Rett i koppen bali nudel-suppe contains 63 kcal per 100 g and about 151 kcal per serving (240 ml).

How much sugar is in Rett i koppen bali nudel-suppe?

Rett i koppen bali nudel-suppe has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rett i koppen bali nudel-suppe healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Rett i koppen bali nudel-suppe contain?

No allergens are listed in the label data. It may also contain traces of eggs, soybeans, sesam. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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