Restovaná cibulka

by TrendMAX in Fried onions Barcode 8594187170011
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Restovaná cibulka by TrendMAX provides 571 kcal per 100 g, with 11 g of sugars and 6 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Fried onions category. Contains: gluten.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
23 g · High
Sugars
11 g · Moderate
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 571 kcal 561
Total fat 43 g 41.2
Saturated fat 23 g 18.4 +25%
Carbohydrates 40 g 39
Total sugars 11 g 10 +10%
Added sugars 0 g 0.2 −100%
Dietary fiber 3 g 4.1 −27%
Protein 6 g 6.1
Salt 1.5 g 1.3 +18%

Category average across 156 Fried onions products on Foodmetria.

Compared with other fried onions

Calories lower 14%
Sugars higher 21%
Salt higher 22%
Saturated fat higher 12%
Protein top 89%
Fiber top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

onion 76%, palm oil RSPO SG, wheat flour, salt

Allergens
Gluten

Product details

Sold in
Czech Republic
Barcode
8594187170011

Prices reported by shoppers

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Recipe & label changes

  1. September 21, 2026
    • Nutri-Score: — → e

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Restovaná cibulka?

Restovaná cibulka contains 571 kcal per 100 g.

How much sugar is in Restovaná cibulka?

Restovaná cibulka has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Restovaná cibulka healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Restovaná cibulka contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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