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Rest Gelierzucker
Rest Gelierzucker by DmBio provides 387 kcal per 100 g, with 96 g of sugars and 0 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sucres gelifiant category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 387 kcal | 360 +8% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 96 g | 88.4 +9% |
| Total sugars | 96 g | 79.8 +20% |
| Added sugars | 75 g | 68.9 +9% |
| Protein | 0 g | 0.4 −100% |
| Salt | 0.1 g | 0.1 +15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 62 Sucres gelifiant products on Foodmetria.
Compared with other sucres gelifiant
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rohrohrzucker, Apfelpektin
- May contain traces
- GlutenMilkNutsPeanutsSesame seedsSoybeans
Product details
- Quantity
- 500g
- Labels & certifications
- OrganicEU OrganicDE-ÖKO-001
- Sold in
- Germany
- Barcode
- 4021851611135
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rest Gelierzucker?
Rest Gelierzucker contains 387 kcal per 100 g.
How much sugar is in Rest Gelierzucker?
Rest Gelierzucker has 96 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Rest Gelierzucker healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rest Gelierzucker vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Rest Gelierzucker contain?
No allergens are listed in the label data. It may also contain traces of gluten, milk, nuts, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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