Nutrition report ready
Redwood hill farm, goat milk yogurt, apricot mango
Nutri-Score C NOVA 4
View detailsRedwood hill farm, goat milk yogurt, apricot mango
Redwood hill farm, goat milk yogurt, apricot mango by Redwood Hill Farm provides 82 kcal per 100 g, with 8.2 g of sugars and 3.5 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 82 kcal | 139 kcal | 89 −8% | |
| Total fat | 2.9 g | 5 g | 6% | 2.8 +6% |
| Saturated fat | 1.8 g | 3 g | 15% | 1.7 |
| Carbohydrates | 11.2 g | 19 g | 7% | 11.1 |
| Total sugars | 8.2 g | 14 g | 9.4 −12% | |
| Added sugars | 0 g | 0 g | 0% | 5.5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 3.5 g | 6 g | 12% | 4.8 −26% |
| Salt | 0.3 g | 0.5 g | 0.2 +86% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12506 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 17% of calories from protein (EU: at least 12% of calories from protein)
- Low fat
- 2.9 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low sodium
- 112 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Grade a pasteurized whole goat milk, fruit (water, organic mango, pear concentrate, peach concentrate, pineapple concentrate, apricot, apricot concentrate, natural flavors, pectin, locust bean gum, sodium citrate), tapioca starch, pectin and live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus & bifidus.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 container (170 g)
- Sold in
- United States
- Barcode
- 0081312200630
Prices reported by shoppers
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Frequently asked questions
How many calories are in Redwood hill farm, goat milk yogurt, apricot mango?
Redwood hill farm, goat milk yogurt, apricot mango contains 82 kcal per 100 g and about 139 kcal per serving (1 container (170 g)).
How much sugar is in Redwood hill farm, goat milk yogurt, apricot mango?
Redwood hill farm, goat milk yogurt, apricot mango has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Redwood hill farm, goat milk yogurt, apricot mango healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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