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Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese
Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese by Borden provides 250 kcal per 100 g, with 0 g of sugars and 28.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 70 kcal | 323 −23% | |
| Total fat | 14.3 g | 4 g | 5% | 25.6 −44% |
| Saturated fat | 8.9 g | 2.5 g | 13% | 17.4 −49% |
| Carbohydrates | 3.6 g | 1 g | 0% | 4.5 −22% |
| Total sugars | 0 g | 0 g | 2 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 28.6 g | 8 g | 16% | 21.4 +34% |
| Salt | 1.8 g | 0.5 g | 1.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20885 Cheeses products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Reduced fat mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, vitamin a palmitate), anticaking agent (potato starch, corn starch, powdered cellulose), natamycin (natural mold inhibitor)
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (28 g)
- Sold in
- United States
- Barcode
- 0053000038788
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese?
Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese contains 250 kcal per 100 g and about 70 kcal per serving (1/4 cup (28 g)).
How much sugar is in Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese?
Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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