Red Robin, Onion Rings

by Red Robin 1 serving(s) in Appetizers sides Barcode 862052148357219586
Bad nutritional quality

Red Robin, Onion Rings by Red Robin provides 555 kcal per 100 g, with 6 g of sugars and 7 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Appetizers sides category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
6 g · High
Sugars
6 g · Moderate
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 555 kcal 555 kcal 293 +89%
Total fat 31 g 31 g 40% 19.9 +56%
Saturated fat 6 g 6 g 30% 6.9 −13%
Carbohydrates 62 g 62 g 23% 26.4 +135%
Total sugars 6 g 6 g 6.8 −12%
Dietary fiber 14 g 14 g 50% 3.1 +346%
Protein 7 g 7 g 14% 13.6 −49%
Salt 2.4 g 2.4 g 2.6 −6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2361 Appetizers sides products on Foodmetria.

Compared with other appetizers sides

Calories higher 17%
Sugars higher 33%
Salt higher 34%
Saturated fat higher 34%
Protein top 51%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
862052148357219586

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Robin, Onion Rings?

Red Robin, Onion Rings contains 555 kcal per 100 g and about 555 kcal per serving (100g).

How much sugar is in Red Robin, Onion Rings?

Red Robin, Onion Rings has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Red Robin, Onion Rings healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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