Nutrition report ready

Red Potatoes

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Spartan product.

Nutri-Score A

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Red Potatoes

by Spartan in Potatoes Barcode 0001121301405
Very good nutritional quality

Red Potatoes by Spartan provides 74 kcal per 100 g, with 0.7 g of sugars and 2 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Potatoes category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 medium potato (148 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 74 kcal 110 kcal 96 −23%
Total fat 0 g 0 g 0% 1.7 −100%
Saturated fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 18.9 g 28 g 10% 17.4 +9%
Total sugars 0.7 g 1 g 1.1 −38%
Dietary fiber 1.4 g 2.1 g 8% 2 −29%
Protein 2 g 3 g 6% 2.2 −8%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1311 Potatoes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other potatoes

Calories lower 24%
Sugars lower 38%
Salt lower 1%
Saturated fat lower 1%
Protein top 29%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red potatoes

Product details

Serving size
1 medium potato (148 g)
Sold in
United States
Barcode
0001121301405

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Potatoes?

Red Potatoes contains 74 kcal per 100 g and about 110 kcal per serving (1 medium potato (148 g)).

How much sugar is in Red Potatoes?

Red Potatoes has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Red Potatoes healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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