Red Onion Marmalade

by Stockes 265g in Onion chutneys Barcode 5060092692366
Poor nutritional quality
Processed food

Red Onion Marmalade by Stockes provides 234 kcal per 100 g, with 54 g of sugars and 0.9 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Onion chutneys category and comes in a 265g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
54 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 186 +26%
Total fat 0 g 2.3 −100%
Saturated fat 0 g 0.6 −100%
Carbohydrates 55 g 39.8 +38%
Total sugars 54 g 36.4 +48%
Added sugars 60 g 24.2 +148%
Dietary fiber 0.9 g 1.3 −33%
Protein 0.9 g 1.1 −15%
Salt 0 g 0.8 −100%

Category average across 104 Onion chutneys products on Foodmetria.

Compared with other onion chutneys

Calories higher 17%
Sugars higher 13%
Salt lower 1%
Saturated fat lower 1%
Protein top 50%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red Onion (50%), Sugar and Cane Molasses (30%), Balsamic Vinegar of Modena (10%) Wine Vinegar, Cooked Grape Must), Red Wine Vinegar, Black Treacle, Sea Salt, Preservative: Sorbic Acid, Spice.

Palm oil freeMaybe veganVegetarian

Additives 1

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
265g
Sold in
Germany, United Kingdom
Barcode
5060092692366

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Onion Marmalade?

Red Onion Marmalade contains 234 kcal per 100 g.

How much sugar is in Red Onion Marmalade?

Red Onion Marmalade has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Red Onion Marmalade healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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