Red Curry With Vegetables
Red Curry With Vegetables by H-E-B Central Market provides 34 kcal per 100 g, with 0.5 g of sugars and 1.1 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Undefined category and comes in a 350 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 350g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 34 kcal | 119 kcal | 250 −86% | |
| Total fat | 1 g | 3.4 g | 4% | 13.7 −93% |
| Saturated fat | 0.4 g | 1.4 g | 7% | 7.8 −95% |
| Carbohydrates | 5.1 g | 18 g | 7% | 22.8 −78% |
| Total sugars | 0.5 g | 1.7 g | 10.4 −95% | |
| Dietary fiber | 0.3 g | 0.9 g | 3% | 4.8 −95% |
| Protein | 1.1 g | 4 g | 8% | 11.6 −90% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
RICE, COCONUT MILK, TOFU (FILTERED WATER, ORGANIC SOYBEANS, SOY PROTEIN ISOLATE, MAGNESIUM CHLORIDE, CALCIUM SULPHATE), WATER, RED BELL PEPPERS, SUGAR SNAP PEAS, ONIONS, RED CURRY PASTE (DRIED RED CHILI, GARLIC LEMON GRASS, SALT, SHALLOTS, GALANGAL, SHRIM
- Allergens
- MilkSoybeans
Product details
- Quantity
- 350 g
- Serving size
- 350g
- Sold in
- United States
- Barcode
- 0041220944347
Prices reported by shoppers
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Frequently asked questions
How many calories are in Red Curry With Vegetables?
Red Curry With Vegetables contains 34 kcal per 100 g and about 119 kcal per serving (350g).
How much sugar is in Red Curry With Vegetables?
Red Curry With Vegetables has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Red Curry With Vegetables healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Red Curry With Vegetables contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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