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Ready to eat beans lupini
Ready to eat beans lupini by Sclafani provides 123 kcal per 100 g, with 2.5 g of sugars and 7.5 g of protein. Contains: lupin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40 g (0.25 cup)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 123 kcal | 49 kcal | |
| Total fat | 2.5 g | 1 g | 1% |
| Carbohydrates | 17.5 g | 7 g | 3% |
| Total sugars | 2.5 g | 1 g | |
| Dietary fiber | 5 g | 2 g | 7% |
| Protein | 7.5 g | 3 g | 6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Lupini beans,water, salt, citric acid, 1/10 of is benzoate of soda (added as a preservative).
- Allergens
- Lupin
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 40 g (0.25 cup)
- Sold in
- United States
- Barcode
- 0080602013233
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ready to eat beans lupini?
Ready to eat beans lupini contains 123 kcal per 100 g and about 49 kcal per serving (40 g (0.25 cup)).
How much sugar is in Ready to eat beans lupini?
Ready to eat beans lupini has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Ready to eat beans lupini contain?
According to the label data it contains: Lupin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 16, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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