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Artichoke Hearts
Artichoke Hearts by Sclafani provides 83 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Artichoke hearts category and comes in a 12 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 pieces (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 83 kcal | 25 kcal | 60 +39% | |
| Total fat | 8.3 g | 2.5 g | 3% | 3.2 +162% |
| Saturated fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 3.3 g | 1 g | 0% | 5.3 −37% |
| Total sugars | 0 g | 0 g | 1.3 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 3.3 g | 1 g | 4% | 3.3 |
| Protein | 0 g | 0 g | 0% | 1.9 −100% |
| Salt | 1 g | 0.3 g | 0.9 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 664 Artichoke hearts products on Foodmetria.
Compared with other artichoke hearts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Quartered artichoke hearts, water, sunflower oil, vinegar, salt, spices, citric acid and ascorbic acid (to preserve color). Product of Spain.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 12 oz
- Serving size
- 3 pieces (30 g)
- Sold in
- United States
- Barcode
- 0080602028510
Prices reported by shoppers
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Frequently asked questions
How many calories are in Artichoke Hearts?
Artichoke Hearts contains 83 kcal per 100 g and about 25 kcal per serving (3 pieces (30 g)).
How much sugar is in Artichoke Hearts?
Artichoke Hearts has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Artichoke Hearts healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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