Raviolis Au Parmesan

by La Spiga Bio 250 g in Cheese ravioli Barcode 8022230010606
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Raviolis Au Parmesan by La Spiga Bio provides 253 kcal per 100 g, with 2.6 g of sugars and 12 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheese ravioli category and comes in a 250 g pack. Contains: celery, gluten, lupin, milk.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
4 g · Moderate
Sugars
2.6 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 253 kcal 232 +9%
Total fat 7 g 7.4 −5%
Saturated fat 4 g 3.5 +13%
Carbohydrates 35 g 31.1 +13%
Total sugars 2.6 g 3 −14%
Added sugars 0 g 0.3 −100%
Dietary fiber 1.1 g 1.9 −43%
Protein 12 g 9.5 +27%
Salt 1.8 g 1 +77%

Category average across 201 Cheese ravioli products on Foodmetria.

Compared with other cheese ravioli

Calories higher 46%
Sugars higher 44%
Salt higher 6%
Saturated fat higher 36%
Protein top 19%
Fiber top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

*semoule de blé dur, eau, *ricotta ( *lactosérum de vache, sel, acide lactique), *fromage Parmigiano Reggiano DOP 7,5% ( *lait de vache, sel, présure), *chapelure ( *farine de blé, levure sel), *bouillon végétal, (sel marin, *farine de riz, *amidon de maïs, *légumes déshydratés dans des proportions variables 11% ( *oignon, *céleri/ carottes* , *persil, *poireau), *miso ( *soja, *riz, eau , sel, koji), *extrait de levure, *huile diolive extra vierge, *épicesl, sel marin, muscade. * = issu de liagriculture biolo ique. Produit dans un établissement qui utilise œufs, noix et fruits coque, lupin. Autorisation de l'Association du Fromage Parmigiano-Reggiano DOP. Cuicgon: dans l'eau bouillante légèrement salée pour 3 minutesa Conditionné sous atmosphère controllée.

Palm oil freeNot vegan
Allergens
CeleryGlutenLupinMilk
May contain traces
LupinNuts

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Labels & certifications
Organic
Sold in
France
Barcode
8022230010606

Prices reported by shoppers

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Frequently asked questions

How many calories are in Raviolis Au Parmesan?

Raviolis Au Parmesan contains 253 kcal per 100 g.

How much sugar is in Raviolis Au Parmesan?

Raviolis Au Parmesan has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Raviolis Au Parmesan healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Raviolis Au Parmesan vegan?

Based on its ingredient list, it is not vegan.

What allergens does Raviolis Au Parmesan contain?

According to the label data it contains: Celery, Gluten, Lupin, Milk. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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