Ravioli Pasta
Ravioli Pasta by Perfect Pasta Inc. provides 195 kcal per 100 g, with 0 g of sugars and 9.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 195 kcal | 220 kcal | 324 −40% | |
| Total fat | 8 g | 9 g | 12% | 3.2 +152% |
| Saturated fat | 4.4 g | 5 g | 25% | 0.9 +396% |
| Carbohydrates | 22.1 g | 25 g | 9% | 59.9 −63% |
| Total sugars | 0 g | 0 g | 2.8 −100% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 4.1 −78% |
| Protein | 9.7 g | 11 g | 22% | 11.9 −18% |
| Salt | 0.8 g | 0.8 g | 0.4 +75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), water, whole egg, asiago cheese (pasteurized cow's milk, cheese cultures, salt, enzymes (powdered cellulose added to prevent caking)), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), bread crumbs (wheat flour, sugar, canola oil, salt, yeast), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), parsley, salt, black pepper.
- Allergens
- EggsGlutenMilkSoybeans
Product details
- Serving size
- 4 onz (113 g)
- Sold in
- United States
- Barcode
- 0097137305863
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli Pasta?
Ravioli Pasta contains 195 kcal per 100 g and about 220 kcal per serving (4 onz (113 g)).
How much sugar is in Ravioli Pasta?
Ravioli Pasta has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli Pasta healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli Pasta contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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