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Ravioli farcis aux légumes
Ravioli farcis aux légumes by M Classic provides 93 kcal per 100 g, with 3.5 g of sugars and 3.1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned vegetable ravioli category and comes in a 430g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 430 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 93 kcal | 400 kcal | 85 +9% | |
| Total fat | 1.5 g | 6.5 g | 8% | 1.7 −14% |
| Saturated fat | 0.2 g | 0.9 g | 5% | 0.2 |
| Carbohydrates | 16 g | 68.8 g | 25% | 14.3 +12% |
| Total sugars | 3.5 g | 15.1 g | 3.8 −7% | |
| Added sugars | 3 g | 12.7 g | 25% | 1.7 +73% |
| Dietary fiber | 1.5 g | 6.5 g | 23% | 1.7 −13% |
| Protein | 3.1 g | 13.3 g | 27% | 2.7 +15% |
| Salt | 1.9 g | 8.3 g | 1 +98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10 Canned vegetable ravioli products on Foodmetria.
Compared with other canned vegetable ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatensaft aus Konzentrat, Elerteigwaren 23% (Hart - weizengriess, Wasser, Vollei aus Freilandhaltung, Emulgator: E471), Gemüse 4% (Karotten, Maiskörner, Erbsen), Paniermehl (enthält Weizen, Gerste), Rapsöl, Zucker, Kochsalz, Magerquark, Gewürze, Käse, Glukosesirup, Citrusfasern, Gewürzextrakte, Streuwürze, Kräuter. Zubereitung Herd: Inhalt der Dose in einer Pfanne erwärmen und nach Belieben etwas Butter oder geriebenen Käse dazugeben. Mikrowellenofen: Doseninhalt in einer gedeckten Glasschüssel ca. 3 Minuten bei voller Leistung eines 750-W-Gerätes erhitzen. Nach halber Zeit einmal umrühren. Anschliessend 3 Minuten bis zum Servieren stehen lassen. Bei Raumtemperatur aufbe wahren. Nach dem Öffnen nicht in der Dose aufbewahren, im Kühlschrank lagern und rasch konsumieren. Pâtes aux œufs farcies aux légumes à la sauce tomate, stérilisées Ingrédients: jus de tomate à partir de concentré, pâtes aux œufs 23% E471), légumes 4% (carottes, grains de maïs, petits pois), chapelure (semoule de blé dur, eau, œuf entier d'élevage en plein air, émulsifiant épices, fromage, sirop de glucose, fibres d'agrumes, extraits d'épices (contient blé, orge), huile de colza, sucre, sel de cuisine, séré maigre condiments en poudre, fines herbes. Préparation à la casserole: réchauffer le contenu de la boîte dans une rapé. Au four à micro-ondes: réchauffer le contenu de la boite dans un recipient en verre fermé, à puissance maximale (pour un apparell de casserole et affiner, selon le goût, d'une noisette de beurre ou de fromage 750 W), pendant 3 minutes env. Mélanger à mi-cuisson, Laisser reposer fois ouverte, vider la boîte dans un récipient à garder au réfrigérateur p 3 minutes avant de servir. | Se conserve à température ambiante Une MIGROS
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 430g
- Serving size
- 430 g
- Sold in
- Germany, Switzerland
- Barcode
- 7613312015100
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli farcis aux légumes?
Ravioli farcis aux légumes contains 93 kcal per 100 g and about 400 kcal per serving (430 g).
How much sugar is in Ravioli farcis aux légumes?
Ravioli farcis aux légumes has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli farcis aux légumes healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli farcis aux légumes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli farcis aux légumes contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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